つたいキッチン

つたいキッチン

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TEL 0775-62-1335

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    1. HOME
    2. FOOD
    • COURSE (8)
    • FOOD
    • DRINK
    • ◆ Build

      • Assorted small

        ¥ 1050(Tax included)

        1/10

        Assorted small

        ¥ 1050(Tax included)

      • assorted medium

        assorted medium

        1850 yen(Tax included)

        1/10

        assorted medium

        assorted medium

        1850 yen(Tax included)

      • Assorted large

        2600 yen(Tax included)

        1/10

        Assorted large

        2600 yen(Tax included)

    • ◆ address

      • Stingray grilled

        600 yen(Tax included)

        1/10

        Stingray grilled

        600 yen(Tax included)

      • Heshiko grilled

        ¥ 650(Tax included)

        1/10

        Heshiko grilled

        ¥ 650(Tax included)

      • Aburi Mentaiko

        450 yen(Tax included)

        1/10

        Aburi Mentaiko

        450 yen(Tax included)

      • Tempura noodle

        450 yen(Tax included)

        1/10

        Tempura noodle

        450 yen(Tax included)

      • potato fries

        450 yen(Tax included)

        1/10

        potato fries

        450 yen(Tax included)

      • Assorted pickles

        580 yen(Tax included)

        1/10

        Assorted pickles

        580 yen(Tax included)

      • Changer

        580 yen(Tax included)

        1/10

        Changer

        580 yen(Tax included)

      • Firefly squid marinated in soy sauce

        500 yen(Tax included)

        1/10

        Firefly squid marinated in soy sauce

        500 yen(Tax included)

    • ◆ vegetables

      • Shirasu and Tomato Shiso Kombu Salad

        ¥ 680(Tax included)

        1/10

        Shirasu and Tomato Shiso Kombu Salad

        ¥ 680(Tax included)

      • Pork and shimeji mushroom shabu sesame salad

        850 yen(Tax included)

        1/10

        Pork and shimeji mushroom shabu sesame salad

        850 yen(Tax included)

      • Uncured Ham and Yuzu Caesar Salad

        850 yen(Tax included)

        1/10

        Uncured Ham and Yuzu Caesar Salad

        850 yen(Tax included)

      • Cooked mustard greens and deep-fried tofu

        550 yen(Tax included)

        1/10

        Cooked mustard greens and deep-fried tofu

        550 yen(Tax included)

      • avocado wasabi

        550 yen(Tax included)

        1/10

        avocado wasabi

        550 yen(Tax included)

      • Moromi cucumber

        Moromi cucumber

        550 yen(Tax included)

        1/10

        Moromi cucumber

        Moromi cucumber

        550 yen(Tax included)

      • roasted onion

        550 yen(Tax included)

        1/10

        roasted onion

        550 yen(Tax included)

      • Edamame

        350 yen(Tax included)

        1/10

        Edamame

        350 yen(Tax included)

    • ◆ Tofu

      • Chiyakko/Onyakko

        350 yen(Tax included)

        1/10

        Chiyakko/Onyakko

        350 yen(Tax included)

      • Simmered tofu

        580 yen(Tax included)

        1/10

        Simmered tofu

        580 yen(Tax included)

      • Deep-fried tofu

        580 yen(Tax included)

        1/10

        Deep-fried tofu

        580 yen(Tax included)

    • ◆Chicken dishes

      • Fried chicken

        ¥ 680(Tax included)

        1/10

        Fried chicken

        ¥ 680(Tax included)

      • Nanban Tartar Sauce

        ¥ 680(Tax included)

        1/10

        Nanban Tartar Sauce

        ¥ 680(Tax included)

      • grilled with salt

        ¥ 750(Tax included)

        1/10

        grilled with salt

        ¥ 750(Tax included)

      • Tataki

        ¥ 680(Tax included)

        1/10

        Tataki

        ¥ 680(Tax included)

      • Deep-fried Tanko

        ¥ 650(Tax included)

        1/10

        Deep-fried Tanko

        ¥ 650(Tax included)

      • Stir-fried gizzard garlic

        ¥ 650(Tax included)

        1/10

        Stir-fried gizzard garlic

        ¥ 650(Tax included)

    • ◆Pork dishes

      • Oni oroshi radish and sweet and spicy simmered pork belly

        ¥ 680(Tax included)

        1/10

        Oni oroshi radish and sweet and spicy simmered pork belly

        ¥ 680(Tax included)

      • Bacon steak

        ¥ 680(Tax included)

        1/10

        Bacon steak

        ¥ 680(Tax included)

      • Katsutoji egg

        800 yen(Tax included)

        1/10

        Katsutoji egg

        800 yen(Tax included)

      • thick cut loin

        1200 yen(Tax included)

        salt, sauce, miso

        1/10

        thick cut loin

        1200 yen(Tax included)

        salt, sauce, miso

    • ◆ Beef dishes

      • Dote-yaki

        ¥ 680(Tax included)

        1/10

        Dote-yaki

        ¥ 680(Tax included)

      • Wagyu beef steak

        Wagyu beef steak

        2000 yen(Tax included)

        1/10

        Wagyu beef steak

        Wagyu beef steak

        2000 yen(Tax included)

      • Meat sucking

        Meat sucking

        ¥ 750(Tax included)

        1/10

        Meat sucking

        Meat sucking

        ¥ 750(Tax included)

      • Wagyu Beef with Onion

        Wagyu Beef with Onion

        1200 yen(Tax included)

        1/10

        Wagyu Beef with Onion

        Wagyu Beef with Onion

        1200 yen(Tax included)

      • Fried hormone

        Fried hormone

        900 yen(Tax included)

        1/10

        Fried hormone

        Fried hormone

        900 yen(Tax included)

    • ◆ Fish dishes

      • Grilled atka mackerel

        ¥ 750(Tax included)

        1/10

        Grilled atka mackerel

        ¥ 750(Tax included)

      • shrimp tempura

        shrimp tempura

        850 yen(Tax included)

        1/10

        shrimp tempura

        shrimp tempura

        850 yen(Tax included)

      • Steamed clam with sake

        Steamed clam with sake

        ¥ 650(Tax included)

        1/10

        Steamed clam with sake

        Steamed clam with sake

        ¥ 650(Tax included)

      • Grilled Whale with Ginger

        ¥ 750(Tax included)

        1/10

        Grilled Whale with Ginger

        ¥ 750(Tax included)

      • Chicken Shamo

        580 yen(Tax included)

        Tempura/grilled

        1/10

        Chicken Shamo

        580 yen(Tax included)

        Tempura/grilled

    • ◆ hot pot

      • chicken miso pot

        1800 yen(Tax included)

        1/10

        chicken miso pot

        1800 yen(Tax included)

      • Pork shabu tororo pot

        1800 yen(Tax included)

        1/10

        Pork shabu tororo pot

        1800 yen(Tax included)

      • motsunabe

        1800 yen(Tax included)

        1/10

        motsunabe

        1800 yen(Tax included)

      • dust pan

        2000 yen(Tax included)

        1/10

        dust pan

        2000 yen(Tax included)

    • ◆ rice

      • White rice

        -

        Check the category

        1/10

        White rice

        -

        • small

          200 yen(Tax included)

        • During ~

          300 yen(Tax included)

        • Big

          350 yen(Tax included)

      • miso soup

        300 yen(Tax included)

        1/10

        miso soup

        300 yen(Tax included)

      • Ochazuke

        580 yen(Tax included)

        Plum and pollack roe

        1/10

        Ochazuke

        580 yen(Tax included)

        Plum and pollack roe

      • chicken porridge

        ¥ 680(Tax included)

        1/10

        chicken porridge

        ¥ 680(Tax included)

      • Udon

        ¥ 680(Tax included)

        Meat, chicken, tempura, plum kelp

        1/10

        Udon

        ¥ 680(Tax included)

        Meat, chicken, tempura, plum kelp

      • Suyaki style yakisoba

        580 yen(Tax included)

        1/10

        Suyaki style yakisoba

        580 yen(Tax included)

    • ◆ Dessert

      • ice cream and fruit

        350 yen(Tax included)

        1/10

        ice cream and fruit

        350 yen(Tax included)

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    つたいキッチン

    つたいきっちん

    • Address
      滋賀県草津市若竹町5-5
    • Access
      About 13 minutes on foot from JR Kusatsu (Shiga) Station East Exit / About 38 minutes on foot from JR Tokaido Main Line Ritto Station West Exit
    • Tel
      0775-62-1335
    • Business hours
      Tue-Sun: 17:00-22:30 (Food LO 21:30 Drink LO 22:00)
    • Regular holiday
      Moon

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